---
title: Spanish Style Rice
description: One-pan restaurant style spanish rice
---

## Ingredients

- 3 Tbsp neutral oil
- 2 cups long grain white rice
- 4 cups water
- 8 oz tomato sauce
- 2 Tbsp chicken or vegetable bullion powder
- 1.5 cups water

## Instructions

1. Add oil to a large frying pan over medium-high heat.
2. Add uncooked rice, stirring continually until rice is toasted.
3. Stir in 4 cups water, tomato sauce, and bullion.
4. Return to boil and leave uncovered **10 minutes**.
5. Stir in 1.5 cups water and return to a boil.
6. Reduce heat to low and cover. Simmer **10 minutes**.
7. Turn off heat and leave in place, covered for **20 minutes**.

Enjoy!

## Notes

Original recipe from [dollartreedinners](https://www.tiktok.com/t/ZT2Qy1AtF/)
