34 lines
No EOL
1.1 KiB
Markdown
34 lines
No EOL
1.1 KiB
Markdown
---
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title: Spanish Style Rice
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description: One-pan restaurant style spanish rice
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date: 2025-05-05
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---
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## Ingredients
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- 3 Tbsp neutral oil
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- 2 cups long grain white rice
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- 4 cups water
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- 8 oz tomato sauce
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- 2 Tbsp chicken or vegetable bouillon powder
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- 1.5 cups water
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## Instructions
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1. Add oil to a large frying pan over medium-high heat.
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2. Add uncooked rice, stirring continually until rice is toasted.
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3. Stir in 4 cups water, tomato sauce, and bouillon.
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4. Return to boil and leave uncovered **10 minutes**.
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5. Stir in 1.5 cups water and return to a boil.
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6. Reduce heat to low and cover. Simmer **10 minutes**.
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7. Turn off heat and leave in place, covered for **20 minutes**.
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Enjoy!
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## Notes
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Original recipe from [dollartreedinners](https://www.tiktok.com/t/ZT2Qy1AtF/)
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## Nutrition Information
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Makes 4 servings. Each serving: **Calories** 441kcal (22%), **Total Fat** 11.3g (17%), Saturated Fat 1.9g (10%), Trans Fat 0.1g, Cholesterol 1mg (0%), **Sodium** 56mg (2%), **Total Carbohydrates** 76g (25%), Dietary Fiber 2g (6%), Sugars 0g, **Protein** 7g, **Vitamin A** (1%), **Vitamin C** (9%), **Calcium** (7%), **Iron** (24%) |